Features of induction single-burner stoves: rating 2024-2025, principle of operation, pros and cons, recommendations for choosing

Induction types of stoves have appeared on the household appliances market relatively recently.

Many housewives find them comfortable and functional. The device does not require connection to gas, is mobile and practical.

Below we will consider the main criteria for choosing single-burner induction cookers, their features and characteristics.

Rating of the TOP-7 best induction single-burner stoves 2024-2025

Brief description and features

A single-burner induction cooker, unlike traditional gas or electric, has different working principle.

On a gas stove, heating is carried out using an open flame burner. In electric, thermal energy is released when an electric current passes through metal heating elements.

In this way, an eddy current is generated.It makes the electrons located at the bottom of the dish move and heats the products in it.

The design of the induction panel assumes the presence of the following elements:

• body of the device;
• control module equipped with a microcontroller;
• thermostat (temperature sensor);
• power component with a pulse regulator and a powerful power converter.

The scheme of standard models is mostly standard - the heating of products in the dishes is carried out due to its interaction with electromagnetic coils.

Using an induction cooker is impossible without special dishes. Its bottom must be made of a special ferromagnetic material. It is sold almost everywhere and has a special marking in the form of a spiral.

By type, induction cookers for one burner can be:

• built into the surface of the kitchen desktop;
• independent - can be placed on any hard and stable surface, thanks to which they are very mobile.

Single-burner induction cookers are popular with owners of small kitchens, residents of hostels and summer residents.

Advantages and disadvantages

The advantages include:

• High degree of economy. Cooking on an induction hob consumes less electricity than a traditional electric hob.
• Cooking speed. A kettle installed on an induction hob will boil three times faster than on a gas burner. This observation is also true for other products.
• High degree of safety of use. The stove heats water and food, but at the same time remains cold and there is no risk of getting burned.Many models of induction cookers are equipped with a self-shutoff function if there are no dishes on the stove.
• Ease of care. Since the surface is not heated, food remains do not burn on it.
• Built-in modes cooking with automatic settingscontrolling cooking time and temperature.
• Ergonomic and modern design.
• No combustion products in the air of the room with a working stove.

Of the minuses can be noted:

• Possibility of negative impact on human health. People who have heart rate regulators installed should not use induction cookers, as the electromagnetic waves emitted by them can cause malfunctions.
• When using an induction hob vibration sounds can be heard.
• The need to purchase specialized dishes with a ferromagnetic bottom or an adapter for stoves.
• Exists a number of restrictionsregarding the possibility of installing metal household appliances near an induction cooker.
• The high price of the device.

How to choose and what to look for?

When choosing an induction hob for one burner, you should take into account the following recommendations:

• It is worth giving preference to a device equipped with several adjustments to the heating level.
• A convenient feature is the option to automatically support the cooking mode, which allows you not to constantly stand at the stove.
• Induction panels with an overheating control system are considered safer. They automatically turn off when the temperature rises.
• You can save money by refusing the fast heating functions and buying a device with a spherical burner.
• The shape of the burners can be not only the traditional round, but also polygonal or diamond-shaped.The latter option is convenient for installation in the corner of the working area.
• Plate size. You can choose both a miniature tile, 30 * 30 centimeters in size, and a larger one.
• In modern devices, the heating zone can be adapted to the required diameter of the dishes.
• It is advisable to purchase induction cookers of well-known brands.
• Also pay attention to the indicators of energy savings and the presence of other useful options.

The best induction hobs with 1 burner

Here are single-burner induction electric stoves from the best manufacturers.

Kitfort KT-107

The hob uses state-of-the-art technology that allows you to cook delicious meals quickly and perfectly. safely. The likelihood of burns during the operation of the tile is practically excluded, since its surface remains cold during operation.

Differs in high coefficient of efficiency. A good option for those who are looking for an inexpensive panel without unnecessary options.

The working panel is covered with reliable glass-ceramic, the surface of which is structured in such a way that the dishes do not slip. Power is adjustable from 200 to 1800 watts.

Buttons can be blocked from accidental pressing. Stable operation of the device is guaranteed even with alternating mains voltage. The diameter of the burner is 21 cm.

This is one of the highest quality models for 2024-2025.

Characteristics:

• desktop;
• coating - glass ceramics;
• control - electronic;
• power - 1800 W;
• dimensions - 32 * 28 * 6 cm.

Kitfort KT-101

The 1-burner hob is a compact model created using induction technology.

It is able to quickly heat food, saving electrical energy. Equipped with a touch control panel that allows you to smoothly adjust the power or temperature indicators.

To prepare the most popular dishes, you need to choose one of the six built-in modes. Ease of use is ensured by the presence of a timer and a delayed start of work.

Safety is ensured by the automatic shutdown of the appliance in the absence of dishes on the stove, overheating or long work without changing the settings.

Characteristics:

• desktop;
• coating - glass ceramics;
• control - touch;
• power - 2000 W;
• dimensions - 36 * 28 * 6.5 cm.

Kitfort KT-106

Compact ultra-slim desktop model of the electric stove, suitable for both home use and and for cooking on vacation or in the country. Heating of products occurs at the minimum energy consumption.

The surface made of solid glass-ceramic makes it much easier to clean the appliance and protects it from various kitchen contaminants.

The touch panel will allow you to quickly adjust the temperature and power levels, set automatic cooking and frying programs.

You can not control the cooking process, the smart device allows you to set a timer or delayed start. In the absence of dishes, the heating will turn off automatically.

Characteristics:

• desktop;
• coating - glass ceramics;
• control - touch;
• power - 2000 W;
• dimensions - 37*29*4cm.

Iplate C-11

The stove is a new type of combined device that combines all the advantages of two fundamentally different heating methods. One of the burners is heated by induction. The second is halogen and does not require the purchase of special dishes.

The device is a combination of speed and reliability of cooking, is universal and works from a conventional power supply.

Equipped with touch controls for ease of use, multi-stage protection against power surges, overheating and other problems. The body of the electric furnace is reliably thermally insulated.

Galaxy GL3053

The electric induction hob comes in an ergonomic design. Covered with black glass-ceramic, giving the utensils more stable position.

The diameter of the burner is 14.5 centimeters. The device is equipped with a display and indication of the residual heat of the burners, there are options for a protective shutdown and a timer. Compact dimensions.

The model does not lose its relevance in 2024-2025.

Characteristics:

• desktop;
• coating - glass ceramics;
• control - touch;
• power - 2000 W;
• dimensions - 36.5 * 30 * 6.5 cm.

Kitfort KT-113-1

The tile is controlled by a convenient and reliable mechanical rotary knob, which is able to smoothly and accurately adjust the heating power.

The use of induction technology makes the use of tiles as safe as possible. The worktop stays cool while cooking and the air quality in the kitchen is stable because carbon monoxide is not emitted.

Characteristics:

• desktop;
• glass-ceramic coating;
• control - mechanical;
• power - 1600 W;
• dimensions - 28 * 28 * 6.5 cm.

REDMOND RIC-4601

The electric induction cooker has a glass-ceramic work surface for cooking everyday meals.

The device is equipped with six built-in programs that allow you to fry and stew food, deep-fry, cook cereals and cereals. The model is equipped with a touch panel for easy operation, a built-in screen and a sleep timer.

Characteristics:

• desktop;
• glass-ceramic coating;
• touch control;
• power - 1600 W;
• dimensions - 35.8 * 27.6 * 6.4 cm.

Useful video

About the features of induction cookers: