Oven Electrolux OED5C50Z: overview, specifications, pros / cons, reviews

Multifunctional oven with steam function (can also be used as a steamer).The connection is independent, there is a compartment for adding liquid (it is not necessary to use water, you can also use marinade, although after that you have to manually clean the nozzles). In addition to a wide range of pre-set cooking programs, it can also be used for quick defrosting, steam cooking.

Functionality Electrolux OED5C50Z

Functions supported by this oven:

• preset number of modes - 12, additional - for a double boiler;
• intuitive large display;
• each heating element can be controlled separately;
• fixing baking sheets (with telescopic holders);
• grill, powerful convection (both large and small);
• there is an accurate timer and temperature setting;
• a built-in probe is provided;
• control - combined (through the touch panel and mechanical handles).

Pros and cons of the model

Key advantages of this oven:

• excellent design;
• can be used for steam cooking;
• bright interior lighting;
• maximum heating - 275 degrees;
• There is a complete temperature probe.

Flaws:

• high price;
• it is difficult to find replacement lamps on sale (halogen backlight is used);
• there is no small grill (for a small one - not the best option).

Specifications

Specifications specified in the instructions:

• volume - 71 liters;
• maximum current consumption - 3500 W;
• temperature - up to 375 degrees;
• the number of heating modes is 12, of which five belong to a double boiler;
• weight - 37 kilograms (including packaging).

Customer Reviews

But there are quite a few reviews about this model on thematic forums.But they also respond only positively. Not surprising, because this oven belongs to the flagship models.

Larisa Skorskaya

I bake to order, which is why I bought this oven. What can I say? She's just great! Especially for me, as for a woman who follows a healthy diet. Hope it lasts at least 4-5 years.

Video review